Translated to mean ‘by hand’ from Italian, Amano serves a slice of modern Italian cuisine, handmade with heart.

Pizzas are kneaded with passion and loaded with delicious toppings from creamy burrata cheese to spicy fennel sausage. Only meats sourced with heart make it to our kitchen: Prime grass-fed beef and lamb from New Zealand and Australia, USA duroc pork, and Norwegian Salmon.

From delicious food to excellent wine, Amano promises to be a true Italian affair.